Made with traditional ftira-style bread dough, our pizzas are crisp, airy and packed with flavour. It is a unique twist on a classic favourite that delivers comfort, quality and bold taste in every bite!
What Makes Cabana Pizza Truly Different
At Cabana Club, our pizza is not just another item on the menu, it is a celebration of flavour, tradition and comfort done differently. What truly sets our pizza apart starts from the very base. Instead of using classic pizza dough, our pizzas are made with ftira-style bread dough, giving every slice its own unmistakable character.
The Ftira Difference
Ftira is deeply rooted in Maltese food culture, known for its rustic texture and satisfying bite. By using the ftira-style bread dough as the foundation of our pizzas, we created something that feels familiar yet refreshing unique. The result is a base that’s crispy on the outside, soft and airy on the inside, sturdy enough to hold generous toppings while remaining light and enjoyable.
This is not your typical thin-crust or standard pan pizza, this is a tradition and Cabana Club’s pizza.
Built For Bold Flavours
Our ftira dough is not just about the texture, it is designed to elevate flavour. Each base is carefully prepared to complement our toppings, where you are craving a classic combination or something more adventurous. This richness of the bread dough enhances every ingredient, making each bite fuller, more indulgent and deeply satisfying.
From the first slice to the last, the Cabana pizza delivers a balance of crunch, softness and flavour that keeps you coming back!
Comfort Food with a Local Twist
Cabana Club is all about relaxed vibes, delicious food and sharing moments, and our pizza reflects exactly that. By combining the Maltese traditions of bread-making with the universally loved pizza, we have created something that feels both comforting and distinctive. It is a pizza that does not try to be ordinary, it is a pizza that is done the Cabana way!
Whether you are sharing with your friends, enjoying a casual dinner or indulging in a well-earned treat, Cabana Club’s pizza is made to be enjoyed, remembered and craved.
We use cookies to improve your experience on our site. By using our site, you consent to cookies.
Manage your cookie preferences below:
Essential cookies enable basic functions and are necessary for the proper function of the website.
You can find more information in our Cookie Policy and Privacy Policy.
Subscribe now to keep reading and get access to the full archive.